Kubiertos

I discovered Martin Yan at the same time that I discovered the Asian Food Channel being offered by my local cable provider. His show takes you around China and its provinces to discover, of course, food. In one episode, he found a small street restaurant that displayed large smoking wok’s being used to stir fry [...]

If there is one thing I try to avoid eating, it would be Chinese food. Why? Its because I grew up practically dining in noodles, chop suey, beef with broccoli, dimsum, steamed fish and ending always with one dessert almond jelly with lychee. Birthdays and special occasions were often celebrated at places called Jade Garden [...]